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Raisin Bars

Martha Stewart
  • 0 minutes
  • Serves 36

INGREDIENTS

2 cups

Raisins

1

Egg, large

2 1/2 cups

Rolled oats, old-fashioned

2 1/2 cups

All-purpose flour

1 1/4 tsp

Baking soda

1 1/4 cups

Brown sugar, packed light

1 tsp

Cornstarch

1 1/4 tsp

Salt, coarse

1 cup

Sugar

1 1/4 tsp

Vanilla extract, pure

1 1/4 cups

Vegetable shortening

1/2 cup

Apple cider

1

Butter, Unsalted