INGREDIENTS
2 cups
almond flour or sunflower seed flour
1 tsp
baking powder
1/4 tsp
salt
2 tbsp
melted coconut oil
3
eggs
1/2 cup
honey
1/2 cup
milk (any kind will do, I used raw milk for these, but coconut milk is just as good)
1/4 tsp
almond extract
1 cup
blueberries (fresh or frozen)
1/4 cup
almond flour
2 tbsp
coconut sugar
1 tbsp
coconut oil