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Favoreats LLC

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Dill & Lemon Baked Salmon in Parchment

Paleo Grubs
  • minutes
  • Serves

INGREDIENTS

2

salmon, fillets

1 tsp

Dill, fresh

2

slices Lemon

1/4

Red onion

2

Zucchini

1 tbsp

Lemon juice, fresh

1

Salt and freshly ground pepper

1

Olive oil, Extra virgin