INGREDIENTS
1 lb
Boneless Skinless Chicken Breast (cut into pieces)
10 cups
Chopped Cabbage (1 medium head)
2 tbsp
Yellow Mustard
2 tsp
Creole Seasoning
1 tsp
Smoked Paprika
1 tsp
Garlic Salt
1 1/2 tsp
Italian Seasoning
1 tsp
Chili Powder
1/2 tsp
Liquid Smoke
3/4 cup
Water
Snipped Fresh Cilantro (optional)