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Favoreats LLC

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Tortellini with Pesto Cheese Sauce

Sargento
  • 40 minutes
  • Serves 6

INGREDIENTS

1 cup

Chicken broth

3 tbsp

Butter or margarine

1/4 cup

Pesto sauce, prepared

2

pkgs. (9 oz. each) cheese-filled tortellini, cooked and drained

1/4 cup

All-purpose flour

1/4 tsp

Pepper

1/4 tsp

Salt

3 tbsp

Sun-dried tomatoes in oil

1 cup

Milk

1/2 cup

Sargento shredded parmesan cheese

2 cups

Sargento shredded whole milk mozzarella