INGREDIENTS
1/2 cup
Pumpkin puree
2
Eggs
1/2
Jet-puffed of a 7 oz container jet-puffed marshmallow creme
2 cups
All-purpose flour
2 tsp
Baking powder
1/4 cup
Brown sugar
1 tsp
Pumpkin pie spice
1 pinch
Salt
1 tsp
Vanilla
1/2 cup
White chocolate chips
1/2 cup
White sugar
3 tbsp
Oil
1/4 cup
Butter
1/4 cup
Milk or buttermilk