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Pumpkin Marshmallow Donut Holes

Hayley Parker, The Domestic Rebel
  • 30 minutes
  • Serves 24

INGREDIENTS

1/2 cup

Pumpkin puree

2

Eggs

1/2

Jet-puffed of a 7 oz container jet-puffed marshmallow creme

2 cups

All-purpose flour

2 tsp

Baking powder

1/4 cup

Brown sugar

1 tsp

Pumpkin pie spice

1 pinch

Salt

1 tsp

Vanilla

1/2 cup

White chocolate chips

1/2 cup

White sugar

3 tbsp

Oil

1/4 cup

Butter

1/4 cup

Milk or buttermilk