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Crispy Cajun Shrimp Fettuccine

Joanna Cismaru, Jo Cooks
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp deshelled, large

1 tbsp

Parsley, fresh

1 cup

Chicken broth, low sodium

8 oz

Fettuccine

2 tbsp

All-purpose flour

1 tbsp

Cajun seasoning

1

Salt and pepper

1 tbsp

Olive oil

2 tbsp

Butter

1 cup

Heavy cream

1/2 cup

Parmesan cheese, grated