INGREDIENTS
2 tbsp
honey
2 tbsp
Worcestershire sauce
1
packet ranch dressing mix
5 tbsp
olive oil
1 1/2 tsp
freshly ground black pepper
4
boneless pork chops (1/2 inch thick)
1 lb
baby Yukon gold potatoes, halved
8 oz
green beans, trimmed
2 tbsp
fresh parsley leaves