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Green Bean Casserole with Mushrooms

Recipe by Kraft
  • 65 minutes
  • Serves 12

INGREDIENTS

1 tbsp

olive oil

1/2 lb

sliced fresh mushrooms

1

small onion , finely chopped

1 lb

fresh green beans , trimmed

1 can

(10-3/4 oz.) reduced-fat reduced-sodium condensed cream of mushroom soup

1/2 cup

BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

1/2 cup

milk

1/4 tsp

pepper

3/4 cup

french-fried onions