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Lemon Poppy Seed Einkorn Muffins

Kristin Marr
  • 35 minutes
  • Serves 12

INGREDIENTS

1

Lemon, large

1/2

Lemon

2

Eggs

1/2 cup

Honey

2 cups

All-purpose einkorn flour

1 tsp

Baking powder

1/4 tsp

Baking soda

1 tbsp

Poppy seeds

1/4 tsp

Salt

2 tbsp

Turbinado sugar

1 tsp

Vanilla extract, pure

8 tbsp

Butter

1/2 cup

Whole milk yogurt, plain