Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
asparagus, woody ends cut off
1 tsp
orange zest
Juice of an orange
Juice of half a lemon
1 tbsp
dijon mustard
2 tsp
white wine vinegar
1 tsp
extra virgin olive oil
1 tsp
honey
1/4 tsp
kosher salt
Black pepper