INGREDIENTS
12 oz
refrigerated fresh pizza dough
1
link Italian turkey sausage
1 cup
thinly sliced fennel bulb
1 tbsp
cornmeal
1 tbsp
extra-virgin olive oil
1/3 cup
part-skim ricotta
1 tsp
minced fresh garlic
1/3 cup
thinly sliced red onion
2 tsp
fennel seeds
1/2 tsp
crushed red pepper
1/2 tsp
freshly ground black pepper
1/8 tsp
kosher salt