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Ground Turkey and Wild Rice Stuffed Peppers

Daydream Kitchen
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Ground turkey thigh meat

2

Bell peppers, large red

1/4 cup

Flat-leaf parsley

2

Garlic clove

1/2 tsp

Oregano, dried

1

Shallot, small

2 cups

Tomatoes

1 cup

Chicken broth

3/4 cup

Wild rice

2

Black pepper, freshly ground

1/2 tsp

Fennel seeds

2

Sea salt

3 tbsp

Olive oil

1/2 cup

Cheddar cheese