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Plum Cake "Tatin"

Ina Garten
  • 75 minutes
  • Serves 6

INGREDIENTS

1/2 tsp

Lemon, zest

10

Prune" plums, purple

2

Eggs, large

1 1/8 cups

All-purpose flour

1/2 tsp

Baking powder

1

Confectioners' sugar

1 3/4 cups

Granulated sugar

1/4 tsp

Kosher salt

1/2 tsp

Vanilla extract, pure

6 tbsp

Butter, unsalted

1/3 cup

Sour cream

1 person Recommend This Recipe