INGREDIENTS
1
Birds eye chili
1/2 lb
Crab meat, cooked
1/4 cup
Cilantro
1 lb
Green beans
2
Green onions
1
Lime (juice and zest)
1/4 cup
Mint
1/4 cup
Peanuts, roasted and chopped
1/4 cup
Coconut milk
2 tbsp
Fish sauce
1/4 cup
Peanut butter
1
Red pepper