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Cheesy Scalloped Potatoes

evelynathens
  • 115 minutes
  • Serves 4 to 6

INGREDIENTS

5

Baking potatoes, medium

6 oz

Cream cheese with herbs

1

Garlic clove

2 tbsp

Flour

1 pinch

Nutmeg

1/4 tsp

Pepper

1/2 tsp

Salt

3 tbsp

Butter

1 cup

Cheddar cheese, grated

1/4 cup

Parmesan cheese, grated

1 cup

Swiss cheese, grated

2 1/2 cups

Whole milk