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Spring Pea and Mint Soup

As Easy As Apple Pie- Adapted from Jamie Oliver
  • 25 minutes
  • Serves 3

INGREDIENTS

1

stalk Celery

1/2 clove

Garlic

1

small bunch Mint, fresh

1

Onion, medium

400 g

Peas, fresh or frozen

1

cube Vegetable stock

1

Black pepper, freshly ground

1

Salt

1 tbsp

Olive oil, extra virgin

780 milliliters

Water