INGREDIENTS
1 1/2
lbs 1 small head of cauliflower
1 1/2 cups
Cilantro, lightly packed leaves
1/2 cup
Flat-leaf parsley, lightly packed leaves
2
Garlic cloves
1
Red bell pepper, small
1
Yellow bell pepper, small
3/4 lb
Strozzapreti or orecchiette
1
Kosher salt
1
Pepper, Freshly ground
1/2 cup
Olive oil, extra-virgin
3/4 cup
Walnuts