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Favoreats LLC

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Roasted Eggplant Salad with Goat Cheese

LaaLoosh
  • minutes
  • Serves 8

INGREDIENTS

2

medium sized eggplants, diced

1 15 ounce can

garbanzo beans, drained and rinsed

4 oz

goat cheese, crumbled

1 1/2 cups

cherry tomatoes, halved

1/3 cup

fresh parsley, chopped

1/4 cup

reduced sodium soy sauce

1 tbsp

honey

1 tbsp

olive oil

1 tsp

smoked paprika

4

garlic cloves, minced

Juice from 1 large lemon

Salt and pepper