INGREDIENTS
2 tbsp
butter
2 tbsp
all purpose flour
3 cups
milk
1 1/2 tsp
chicken base
1/3 cup
sour cream (or Greek yogurt)
2 tbsp
heavy cream
2 cups
cooked chicken, cubed or shredded
1 cup
frozen peas
1/3 cup
toasted slivered almonds
1 tbsp
chopped chives for garnish (optional)