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Caramel Cashew Cookies

Jaclyn, Cooking Classy
  • minutes
  • Serves 48

INGREDIENTS

1 cup

butter (, softened)

2 cups

light-brown sugar ((packed))

2

large eggs

2 tsp

vanilla extract

2 1/2 cups

whole oats

2 cups

all-purpose flour

1 tsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

1 1/3 cups

toffee bits

1 1/2 cups

toasted (, salted cashew halves, chopped into small pieces)