INGREDIENTS
1/3 cup
soy sauce
1/2 cup
oil
1/3 cup
lemon juice
1/4 cup
Worcestershire sauce
1 1/2 tbsp
garlic powder
3 tbsp
dried basil
1 1/2 tsp
parsley
1 tsp
pepper
1 tsp
dry minced garlic
3
# Beef Loin Top Sirloin Steak
Combine all ingredients and pour over steak in an airtight container of your choice. Refrigerate for at least one hour, or overnight. Grill steak. We like it best rare-medium rare. Enjoy!