INGREDIENTS
1
Punnet raspberries
1
Egg
1 can
Coconut cream
1
Serve chocolate coconut cream
1/3 cup
Maple syrup
1/4 cup
Almond meal
1/4 tsp
Baking soda
2 tbsp
Cocoa, unsweetened
1
Cocoa
2 tbsp
Cocoa
1/2 cup
Coconut flour
1/4 tsp
Salt
3 tsp
Vanilla
1/4 cup
Coconut oil