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Copycat Olive Garden Minestrone Soup Recipe

Julie
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground Beef

2 tbsp

Olive Oil

1/2 tsp

Salt

1 tsp

Black Pepper

1/2

Medium Onion, Diced

8 oz

Carrots, Diced

1

Medium Zucchini, Diced

2 tsp

Minced Garlic

32 oz

Carton of Low Sodium Beef Broth

28 oz

can of Crushed Tomatoes

15 oz

can of Kidney Beans, Drained

15 oz

can of White or Cannellini Beans, Drained

1 cup

Uncooked Ditalini Pasta