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Baked Spiced Salmon with Yogurt Sauce Recipe {Giveaway}

From the kitchen of cookincanuck.com
  • 2018 minutes
  • Serves 4

INGREDIENTS

6 oz

plain Green Valley Organics yogurt

2 cloves

garlic, minced

1 tsp

grated fresh ginger

2 tsp

ground cumin

1 tsp

ground coriander

1/2 tsp

turmeric

1/4 tsp

kosher salt

4

(4-5 ounces each) salmon fillets