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Tarragon Carrots and Peas

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

1 cup

Matchstick-cut carrot

1 cup

Sugar snap peas

1 tsp

Tarragon

1 1/2 tsp

Dijon mustard

1/8 tsp

Salt

1 tsp

Cider vinegar

1 1/2 tsp

Butter

1/3 cup

Water