INGREDIENTS
1/4 cup
Golden syrup
1 1/8 cups
All-purpose flour
7 oz
Bittersweet chocolate
1
packed cup Brown sugar, dark
1 pinch
Sea salt, flaky
1 tsp
Sea salt, flaky
1/4 cup
Sugar
1/2 tsp
Vanilla extract
1 tbsp
Vegetable or sunflower oil
1 stick
Butter, soft
1 stick
Butter
1 14 ounce can
Condensed milk, full-fat