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Broccoli-and- Cheese-Stuffed Baked Potatoes

MyRecipes
  • minutes
  • Serves

INGREDIENTS

8

large baking potatoes

2 tbsp

olive oil

3/4 lb

broccoli florets (5 cups)

1

large onion, finely chopped

4 cloves

garlic, minced

2 cups

grated low-fat Cheddar

1/2 cup

sour cream

1/4 cup

milk

Salt and pepper