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Chocolate Chip Brownie Tarts

Jess Smith
  • 32 minutes
  • Serves 12

INGREDIENTS

5 tbsp

unsalted butter, softened

1/4 cup

light brown sugar

1

egg yolk (from a large egg)

1/2 cup

plus 1 tbsp all purpose flour

scant pinch salt

1/3 cup

mini chocolate chips

6 tbsp

unsalted butter

1/2 cup

granulated sugar

1/4 cup

unsweetened cocoa powder

1

large egg

1/4 tsp

vanilla extract

3 tbsp

all purpose flour

Maldon or other large-grain salt, for topping (optional)