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Cheesy Sausage Breakfast Grits

Food Network
  • 85 minutes
  • Serves 8 to 10

INGREDIENTS

1 lb

Breakfast sausage, ground

8

Green onion

1

Jalapeno

4

Eggs, large

1 cup

Grits, quick-cooking

1 tbsp

Hot sauce

1

Kosher salt and freshly cracked black pepper

3 cups

Cheddar, grated

3 cups

Milk, lowfat 2 percent