Favoreats
Favoreats LLC
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INGREDIENTS
1/4 lb
Genoa salami
1/4 lb
Mortadella
1/4 lb
Prosciutto
5
Calabrian chiles or 1 fresh fresno chile, oil-packed
2
Garlic cloves
1 tbsp
Oregano
1
Shallot
3 tbsp
Capers
1 cup
Castelvetrano or green cerignola olives, pitted
3/4 cup
Picholine or spanish olives, pitted
1
chopped drained piquillo peppers or roasted red peppers from a jar
1
Kosher salt
1/3 cup
Olive oil
3 tbsp
Red wine vinegar
1
Ciabatta loaf or other soft italian bread, large
1/2 lb
Mozzarella
1/4 lb
Provolone cheese
¼ pound thinly sliced hot capocollo