INGREDIENTS
3 cups
Chicken
1/3 cup
Cilantro, fresh
3
clove(s) Garlic
8 oz
Green chili peppers, canned
2 cups
Spinach
1 cup
Sweet onions
1 tbsp
Lime juice
1
Salsa
1/4 cup
Salsa verde
1 tbsp
Canola oil
1
Cooking spray
8
Flour tortilla ( 8
8 oz
Cream cheese
2 cups
Pepper jack cheese