INGREDIENTS
2 oz
Rotisserie chicken, skinless boneless
1/3 cup
Cherry tomatoes
1/2 cup
English cucumber
3/4 cup
Flat-leaf parsley, fresh
1/4 tsp
Oregano, dried
4 tbsp
Red onion
1 tbsp
Canola mayonnaise
3 tsp
Lemon juice, fresh
1/8 tsp
Black pepper
1/4 tsp
Paprika
1
Cooking spray
2 tsp
Olive oil
1/4 tsp
Cumin, ground
1 1/2
(6-inch) whole-wheat pitas, whole-wheat
1 tablespoon plain 2% reduced-fat Greek yogurt