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Maifun noodles in a toasted sesame-ginger broth

olivesfordinner.com
  • minutes
  • Serves 1

INGREDIENTS

4 cloves

Garlic

1

piece Ginger, fresh

8

Shiitake caps, fresh

1

Thai chili peppers

1 cup

Stock or imagine brand no-chicken broth, homemade

1 tsp

Agave syrup, raw

1 tbsp

Mirin

1 tbsp

Soy sauce

4 oz

Maifun noodles

1

Sriracha or hot chili oil

1 tsp

Rice vinegar

1 tbsp

Sesame oil, dark toasted