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Favoreats

Favoreats LLC

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Beef ragout with mashed cauliflower

Budget Bytes
  • 65 minutes
  • Serves 6

INGREDIENTS

2 cups

Beef

1/2 tsp

Better than bouillon chicken base

1/2 tsp

Basil, dried

1

Bay leaf, whole

1

head Cauliflower

3 cloves

Garlic

1

Onion, medium

1/2 tsp

Oregano, dried

1 28 ounce can

Tomatoes

1/2 cup

Red wine* or beef broth

1 6 ounce can

Tomato paste

2 tbsp

Soy sauce

2 tsp

Brown sugar

1 tsp

Salt

1

Salt and pepper

2 tbsp

Olive oil

1 tbsp

Butter