INGREDIENTS
2 cups
all-purpose flour
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1/4 tsp
cinnamon
1 dash
nutmeg
10 tbsp
unsalted butter (, browned*)
1/2 cup
granulated sugar
1/2 cup
packed light-brown sugar
1/2 cup
sour cream
2
eggs
1 tsp
vanilla extract
1 1/4 cups
mashed well (, overripe bananas (about 3 medium bananas))
3/4 cup
all-purpose flour
1/2 cup
granulated sugar
3 tbsp
butter