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Banana Crumb Muffins

Jaclyn, Cooking Classy
  • minutes
  • Serves 16

INGREDIENTS

2 cups

all-purpose flour

1 tsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

1/4 tsp

cinnamon

1 dash

nutmeg

10 tbsp

unsalted butter (, browned*)

1/2 cup

granulated sugar

1/2 cup

packed light-brown sugar

1/2 cup

sour cream

2

eggs

1 tsp

vanilla extract

1 1/4 cups

mashed well (, overripe bananas (about 3 medium bananas))

3/4 cup

all-purpose flour

1/2 cup

granulated sugar

3 tbsp

butter