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Hot Milk Chocolate with Peanut Butter Whipped Cream

Bobby Flay
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

1/4 cup

Chocolate-covered peanuts

2

heaping tbsp Peanut butter, smooth

3/4 cup

Milk chocolate chips, good-quality

1 pinch

Salt, fine

1/4 cup

Semi-sweet chocolate chips, good-quality

1

Splash Vanilla extract, pure

2 cups

Half-and-half

1 cup

Heavy cream

2 cups

Whole milk