Sheet Pan Turkey Sausage, Potato and Pepper Hash

INGREDIENTS

12 oz

Turkey sausage sliced into, fully cooked smoked

Bell peppers

1/2 tsp

Garlic powder

3 tbsp

Parsley, fresh

3/4 tsp

Thyme, dried

1 1/2

lbs Yukon gold potatoes, small

Salt and freshly ground black pepper

2 tbsp

Olive oil

Small yellow onion or 1/2 large, peeled and diced into chunks