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Sweet Corn Pudding

Patrick and Gina Neely : Food Network
  • 55 minutes
  • Serves 3 to 5

INGREDIENTS

6

ears Sweet corn

2

Eggs

1/2 tsp

Cayenne pepper

1

Salt and freshly ground black pepper

1/2 cup

Heavy cream

1/2 cup

Milk

1/2 cup

White cheddar cheese