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Mini Mint Chocolate-Chip Cookies

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves

INGREDIENTS

3/4 cup

unsalted butter, softened

1/2 cup

white sugar

1/2 cup

light brown sugar, lightly packed

1

large egg

1

and ½ - 2 teaspoons peppermint extract, not mint

Green food dye, optional

4 tbsp

unsweetened cocoa powder

1

and ½ cup white flour

1 tsp

baking soda

1/4 tsp

salt

3/4 cup

milk or dark chocolate chips

3/4 cup

Andes baking chips (creme de menthe)