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Mom's Chicken Noodle Soup

Pillsbury Kitchens
  • 50 minutes
  • Serves 5

INGREDIENTS

1 1/2 cups

Chicken, cooked

1 cup

Carrots

1/2 cup

Celery

1 tsp

Dill, fresh

1/2 cup

Onion

2 tsp

Parsley, fresh

1

Parsnip, peeled, cubed (3/4 cup)

4 14 1/2 ounce cans

Ready-to-serve chicken broth

3 1/2 oz

Wide egg noodles