INGREDIENTS
6
slices Canadian bacon, cooked
1
Avocado
2 tbsp
Chives, fresh
6
Eggs
1 tbsp
Lemon juice
1/2 cup
Mayonnaise, light
2 tsp
Mustard powder
1 tsp
Worcestershire sauce
1
cut into 2 inch slices 9 ounces of polenta
1 tsp
Cayenne pepper
1/4 tsp
Pepper, fresh ground
1/2 tsp
Salt
1
Cooking spray
1/2 cup
Water