INGREDIENTS
1 cup
warm water
1 tsp
sugar
2 1/4 tsp
instant yeast
2 1/2 cups
all purpose flour
1 tsp
salt
1 tbsp
unsalted butter (softened)
1 1/2 cups
water
3 tbsp
baking soda
1/8 cup
honey
1/8 cup
mayo
1/8 cup
Dijon mustard
1/2 tsp
yellow mustard
1/4 tsp
white vinegar
3 tbsp
butter (melted)
coarse salt