INGREDIENTS
1
Egg, large
4
Egg yolks, large
1 3/4 cups
(80 gm) (2 3/4 oz) old-fashioned oats, old-fashioned
1 1/8 cups
(100 gm) (3 1/2 oz) light brown sugar, light
11 1/4 tbsp
(70 gm) (packed) light brown sugar, packed light
1 1/8 cups
(70 gm) all-purpose flour
1/8 tsp
Baking powder
1/8 tsp
Baking soda
1
Powdered sugar
1/2 tsp
Salt
1 tsp
Vanilla extract
26 3/4 tbsp
White sugar
9 tbsp
+ 1 tbsp) (135 ml) (4 1/2 oz) (125g) unsalted butter, unsalted
2 1/8 tbsp
(8 gm) ( 1/4 oz) dry milk, powder
6 1/2 tbsp
Heavy whipping cream
1/2 cup (1 stick) (120mlk) (4 oz) (115gm) unsalted butter, melted, cooled slightly