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Hearty Lentil Soup

VegKitchen
  • 65 minutes
  • Serves 8

INGREDIENTS

2

Bay leaves

2

Carrots, medium

2

Celery stalks

2 cloves

Garlic

1 1/4 cups

Green or brown lentils, dried

1

Onion, large

1/4 cup

Parsley or cilantro, fresh

1

15- to 16-ounce can Tomatoes

2 tsp

Paprika, sweet

1

Salt and freshly ground pepper

1 tbsp

Salt-free all-purpose seasoning blend

2 tbsp

Olive oil, extra-virgin

6 cups

Water

1

Large or 2 medium potatoes or 1 medium sweet potato, scrubbed and diced (peel only if you want to)