INGREDIENTS
4
Eggs, large
2 tbsp
All-purpose flour
1 1/2 cups
Brown sugar, firmly packed light
1/2 cup
Granulated sugar
1 tbsp
Powdered sugar
1 1/2 cups
Pecan, halves
1/2 cup
Pecans
1/2 14.1 ounce package
Piecrusts, refrigerated
1/2 cup
Butter
2 tbsp
Milk
1 1/2 tsp
Bourbon