INGREDIENTS
1
large clove Garlic
1
Green onion, chopped or thinly sliced (about 2 tablespoons)
2
Eggs
2 tbsp
Tomato paste
1 tbsp
Lemon juice, freshly squeezed
2 3/4 cups
Quinoa, cooked
1 tsp
Italian spice blend
3 tbsp
Oat flour
1
Pepper, Fresh ground
1/2 tsp
Salt
1 tbsp
Oil