INGREDIENTS
1 lb
Ham
1 lb
Kielbasa
3/4 lb
Shrimp, medium
2
Celery stalks, large
2
Garlic cloves, large
1
Green or red bell pepper
1
Onion, large
1/2 cup
Parsley, fresh
1 16 ounce can
Tomatoes
4 cups
Chicken broth
1 1/2 cups
Rice, long-grain
1/4 tsp
Cayenne pepper
1 tsp
Kosher salt
2 tbsp
Olive oil