INGREDIENTS
2 1/3 oz
pretzel(s) miniature twists (about 2 cups)
1 tbsp
sugar
2 tbsp
light butter at room temperature
6 oz
frozen limeade concentrate slightly thawed, divided
4
cup(s) light vanilla ice cream
1 1/2 fluid_ounces
tequila (3 Tbsp)
1/2 fluid_ounce
orange-flavoured liqueur (1 Tbsp)
1 tsp
lime zest or to taste