INGREDIENTS
3
Eggs, large
3/4 tsp
Baking powder
16 oz
Bittersweet chocolate
1 1/2 cups
Bittersweet chocolate chips
3 oz
Chocolate, unsweetened
6 tbsp
Flour
1/4 tsp
Kosher salt
1 1/8 cups
Sugar
2 tsp
Vanilla extract
1 cup
Pecans, toasted
1
Cookies
1 tbsp
Espresso, instant powder
1/4 cup
Butter, unsalted
3/4 cup
Heavy whipping cream
Ganache